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A low-calorie, chocolate-first pint made with Botenz PB Cacao Powder—dense, scoopable, and surprisingly creamy.
This chocolate-forward pint starts with Botenz PB Cacao Powder and a lean base, freezing thick and scoopable for real-deal creaminess without the heavy calories.
almond/soy/oat or dairy
adds body without heavy calories
vanilla or chocolate, 15–25 g protein
rounds the taste
boosts the chocolate flavor
Add milk, Botenz PB Cacao, protein, banana, salt/vanilla.
30–45 sec until completely silky.
Add a little water if needed to reach your pint fill line. Freeze 12–24 h.
Process in a Ninja Creami (Lite Ice Cream/Ice Cream). If powdery, add 1–2 Tbsp milk and Re-Spin.
Repeat a small splash + Re-Spin until fluffy and scoopable.
Scoop into a cone or bowl; dust with a little Botenz PB Cacao.
Botenz comes in powder form, so you control the creaminess level only when mixing – there is no industrial process that adds fat. This results in an exceptionally smooth smoothie, rich in peanut flavor but low in calories.
Botenz comes in powder form, so you control the creaminess level only when mixing – there is no industrial process that adds fat. This results in an exceptionally smooth smoothie, rich in peanut flavor but low in calories.
For more taste – add peanuts topping and also chocolate syrup.
Extra protein/creaminess: add 2 Tbsp high-protein yogurt (or an extra ½ scoop protein) and Re-Spin.
