The internet favorite halva, made lighter. Botenz Sesame Butter Powder (defatted & pre-sweetened) mixes with a splash of water and sets into fudgy, sliceable squares
No-cook halva made with Botenz Sesame Powder — light, sweet, and sliceable. The internet-favorite halva, made lighter. Botenz Sesame Butter Powder (defatted & pre-sweetened) mixes with a splash of milk or water and sets into fudgy, sliceable squares—no pot, no syrup.
Line a 12×12 cm dish or mini loaf tin with parchment.
(2) Dry whisk.
Whisk Botenz Sesame Powder with vanilla in a bowl.
(3) Add liquid slowly.
Drizzle in milk/water while stirring until a thick, pressable dough forms (not wet).
(4) Press to set.
Pack firmly into the pan; smooth the top.
(5) Finish.
Sprinkle pistachios and press them in lightly.
(6) Slice & store.
Put in freezer or fridge until getting Halva texture (1-5 Hours) Lift out and cut into squares.
Why choose Botenz?
53
calories
100
calories
5g
protein
4g
Protine
2g
fat
8g
fat
Per Serving
Per Serving
Botenz comes in powder form, so you control the creaminess level only when mixing – there is no industrial process that adds fat. This results in an exceptionally smooth smoothie, rich in peanut flavor but low in calories.
Why choose Botenz?
53
calories
5g
protein
2g
fat
Per Serving
100
calories
4g
protein
8g
fat
Per Serving
Botenz comes in powder form, so you control the creaminess level only when mixing – there is no industrial process that adds fat. This results in an exceptionally smooth smoothie, rich in peanut flavor but low in calories.
Tips and Upgrades
Flavor twists – add ½ tsp vanilla paste or pinch cardamom.